Blackcap

1. (Zoöl.) An apple roasted till black, to be served in a dish of boiled custard.
2. The black raspberry.
1. A small European song bird (Sylvia atricapilla), with a black crown; the mock nightingale.
2. An American titmouse (Parus atricapillus); the chickadee. Also called the black-cap chickadee.