Can you make pastry using country life spreadable butter?

Pie crust is made with some combination of shortening, lard, and butter. Shortening makes it crisp, lard gives the flakiest crust, and butter has the best taste. Then you need liquid, but you don't want a lot of water, so you use vodka. The complete recipe is here: www.backwoodshome.com/articles2/blunt132.html