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Why are forks and spoons handles heavier than the working end?

The weight imbalance causes them to fall off the plate and usually flip food to the floor. Is there any history to this or a valid reason?

1 answers | | Open

What side do you layout the cutlery when you lay out spoon knife and fork all together?

We work in a pub and are debating what side the cutlery goes? left or right?

1 answers | | Open

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